a podcast about plants with Ellen Zachos and C.L. Fornari
Compost, Drying Plants Upside Down, and Fried Sage Leaves
Ep 104 – In this episode Ellen and C.L. talk about a great way to prepare fresh sage leaves for a garnish, whether hanging herbs and other plants upside down to dry is important, the basics of compost, and how long carrots can be left to grow in the ground.
Green Tomatoes, Saving Tropical plants and Raccoons Eating Corn
Ep 103 – Ellen and C.L. discuss what to do with green tomatoes, saving tropical plants over the winter, and how plants get their names. We end by answering Kirk’s question about raccoons eating the sweet corn he grew this year.
Fall Cocktails, Winter Protection and Growing Fig Trees
Ep 102 We start off this podcast with a toast to fall as Ellen presents an autumnal cocktail…a frozen persimmon margarita! We discuss protecting plants for the winter (should you?) and growing figs in cold climates. The glorious, fall-flowering goldenrod is a plant we celebrate, and we’re happy to announce the arrival of Plantrama shirts and other merch.
Books by Ellen and C.L.
The Wildcrafted Cocktail
by Ellen Zachos
The Cocktail Hour Garden
by C.L. Fornari
Backyard Foraging
by Ellen Zachos
Coffee for Roses
by C.L. Fornari